All,
I've been brewing for about 4 years, and I've always done it like this: Heat water in brew pot, pour water in mash tun, dump grain in water, mash for 30. While mashing, I would heat sparge water in a different pot. When time to sparge, drain wort from tun to original brew pot, sparge with sparge water to fill brew pot, move brew pot to flame, and brew...whew - lotta steps.
I've been looking at brew trees, and frankly I don't understand them. I've seen some that have 3 keggles beside each other, and I've seen some that look "stacked" (one at top, one in middle offset, and one at the bottom). How do these things work, and is one better than the other? From the description of the way that I brew now, is there a benefit for me to start thinking about building a brew stand or tree?
Thanks!!
I've been brewing for about 4 years, and I've always done it like this: Heat water in brew pot, pour water in mash tun, dump grain in water, mash for 30. While mashing, I would heat sparge water in a different pot. When time to sparge, drain wort from tun to original brew pot, sparge with sparge water to fill brew pot, move brew pot to flame, and brew...whew - lotta steps.
I've been looking at brew trees, and frankly I don't understand them. I've seen some that have 3 keggles beside each other, and I've seen some that look "stacked" (one at top, one in middle offset, and one at the bottom). How do these things work, and is one better than the other? From the description of the way that I brew now, is there a benefit for me to start thinking about building a brew stand or tree?
Thanks!!