specialkayme
Well-Known Member
When storing bulk, uncrushed grains, I've read over and over that they should be stored in a "cool, dark, dry place away from rodents." Currently I store my grains in the house, in my pantry in Vittle Vaults. Unfortunately I've run out of space, and the wife has restricted my bulk grain "real estate holdings" within the pantry. Understandably so.
I could store them in our non-temp regulated shed, still in Vittle Vaults. They would still be stored in a dry, dark place away from rodents, but I wouldn't consider it "cool" storage. Winters will fluctuate between 20 and 50 degrees. Summers will fluctuate between 60 and 105 degrees.
Will the fluctuating temps, some on the hot side, negatively impact the quality and storage of the grains?
I could store them in our non-temp regulated shed, still in Vittle Vaults. They would still be stored in a dry, dark place away from rodents, but I wouldn't consider it "cool" storage. Winters will fluctuate between 20 and 50 degrees. Summers will fluctuate between 60 and 105 degrees.
Will the fluctuating temps, some on the hot side, negatively impact the quality and storage of the grains?