I made Squirrel Vindaloo-style this past winter. It was quite good. I use a .22, a shotgun is no challenge really.
"bits of me"?
wouldn't it be more like eating grass with a cow, or eating fish with duck?
Did they really just use shotguns to hut squirrels?
I'm surprised there was anything left to eat.... talk about overkill.
****, i could hit a squirrel running with a 22.
Squirrel is good. I've had it more times than I can count. Baked in a pan full of cream of mushroom soup. Tastes like chicken.
If that's really true, it seems like a lot of work/effort to get something that tastes like something that's readily available for 99 cents a pound
If that's really true, it seems like a lot of work/effort to get something that tastes like something that's readily available for 99 cents a pound
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