I just did my first brew yesterday with my new Speidel 30L fermentor. I did not think in advance about my usual method of straining my wort while pouring it into my buckets with a 5 gal. paint strainer. Well, I found a 5 gallons strainer fits nicely inside the speidel, and you can attach it around the handles.... But, after it fills up, it is so full of gunk that you cannot pull it thru the opening. I panicked! I had a bag full of crap stuck inside my fermentor! Luckily, I had a bucket of star san right next to me, which I dunked my hands in, and proceeded to wring out the bag of gunk like a wet sponge... Eventually, I got it to come out. I was, and still am, a little worried I may have infected my brew. Thankfully, I had a fat starter, and fermentation began within 3 hours of pitching.
Anyone have any other ways of straining into these? The method I used yesterday clearly is not the way to go. I thought that next time I would go into a regular bucket as usual, then pour into the speidel. Just another piece of gear to clean out, but I cant think of another way to make it happen
Any suggestions?