H hophead1148 Member Joined Dec 13, 2012 Messages 6 Reaction score 0 Mar 9, 2013 #1 Is it bad when doing an all grain brew we had too much water in the mash tun and only had to sparge with one half gallon water?
Is it bad when doing an all grain brew we had too much water in the mash tun and only had to sparge with one half gallon water?
CBMbrewer Well-Known Member Joined Nov 30, 2011 Messages 760 Reaction score 63 Mar 9, 2013 #2 Your efficiency might go down due to not thoroughly rinsing out the residual sugars but I wouldn't say bad. Lots of people use a no sparge method. You can do a second mash and use the running's for a session beer of low gravity.
Your efficiency might go down due to not thoroughly rinsing out the residual sugars but I wouldn't say bad. Lots of people use a no sparge method. You can do a second mash and use the running's for a session beer of low gravity.
helibrewer Supporting Member HBT Supporter Joined Nov 11, 2011 Messages 4,170 Reaction score 489 Location Wilmington Mar 9, 2013 #3 You can use additional water to sparge, just boil longer to get the volume down. Adjust your hop schedule accordingly.
You can use additional water to sparge, just boil longer to get the volume down. Adjust your hop schedule accordingly.
Cyclman I Sell Koalas HBT Supporter Joined Jan 7, 2013 Messages 7,641 Reaction score 1,394 Location Aurora Mar 9, 2013 #4 Worst case you'll lose efficiency. If your OG was fine, no worries.
OP OP H hophead1148 Member Joined Dec 13, 2012 Messages 6 Reaction score 0 Mar 9, 2013 #5 OG was fine. I like the idea of doing a secondary mash to make a session ale. We brewed a porter so I think it would have made a nice brown ale.
OG was fine. I like the idea of doing a secondary mash to make a session ale. We brewed a porter so I think it would have made a nice brown ale.