I went to the LHBS to pick up something to brew this weekend. I was talking to the guys there and they pulled out a seasonal recipe that I am gonna take a gamble on. Starts with a Brewers Best Scotch Ale kit, then adding 0.50 tsp Nutmeg, 1 tsp Allspice, 1 Cinnamon Stick, 2 Cloves, Crushed. And I also picked up a liquid yeast that he recommended instead of the dry yeast that comes with the kit. Adding the extras at 45 minutes of a 60 minute boil along with Irish moss.
I did notice these added ingredients in a recent Pumpkin Ale posting, but with less. I am gonna go for it, but if anyone has a suggestion or think I should add or change things around, please let me know. Thanks!
I did notice these added ingredients in a recent Pumpkin Ale posting, but with less. I am gonna go for it, but if anyone has a suggestion or think I should add or change things around, please let me know. Thanks!