KoedBrew
Well-Known Member
That's right, I went to pitch my yeast from the starter I made and there was an ant in the starter.
I have another Wyeast smack pack of the same yeast, would you?
1. use the ant starter ( I dumped the ant out)
2. make a new starter and pitch in the morning
or
3. Just pitch Wyeast in a 1.060 Lager (least favorite idea)
Thoughts?
I have another Wyeast smack pack of the same yeast, would you?
1. use the ant starter ( I dumped the ant out)
2. make a new starter and pitch in the morning
or
3. Just pitch Wyeast in a 1.060 Lager (least favorite idea)
Thoughts?