All -
New brewer question...
I'm brewing a few one gallon SMaSH beers to try and isolate some hops and get the hang of BIAB brewing. I have a MO/Chinook ready to go, and want to branch into some better yeasts versus the typical dried yeast packet I use. Any suggestions for a more advanced, better option?
Thanks in advance...
New brewer question...
I'm brewing a few one gallon SMaSH beers to try and isolate some hops and get the hang of BIAB brewing. I have a MO/Chinook ready to go, and want to branch into some better yeasts versus the typical dried yeast packet I use. Any suggestions for a more advanced, better option?
Thanks in advance...