Going to try to make a 5gal batch of a simple blonde ale
It was suggested on here to go with
80% base to 20% wheat.
(So 8lbs & 2lbs for grain bill)
Using saaz and hallertau hops for bittering to about 20 ibu adding a half ounce at 5 mins for extra flavor.
Using Mangrove jacks west coast m44 yeast
question: how much hops and when to achieve 20 IBUs?
It was suggested on here to go with
80% base to 20% wheat.
(So 8lbs & 2lbs for grain bill)
Using saaz and hallertau hops for bittering to about 20 ibu adding a half ounce at 5 mins for extra flavor.
Using Mangrove jacks west coast m44 yeast
question: how much hops and when to achieve 20 IBUs?