Show us your Kegerator

[m3n00b]

Got the beast running! Now, feed the beast!!

Wow! Do you have a build thread on this?

 

[cabron99]

Wow! Do you have a build thread on this?

It wasn't much of a build. Originally held 6 sankey kegs with lines leading to a separate walk in cooler. I just chopped all and convert to ball locks, and installed a 3 pressure gas system (one is beer gas). Wouldn't want to brag about having done a home build. I did find it on HBT one day, and I was the first to respond. It came out of a bar remodel in San Diego. Got lucky, it was cheap. Thanks for your interest. I probably will post some more pics when I get it finished. Having this on the patio reminds me of how close to the edge I might be.
Pat

 

[zachssoojdm]

Just transferring a wheat beer to a keg so I can drink her up from the keezer!

 

[jcbpilot99]

Lots of great ideas in this thread, I used a bunch of them for my setup. Almost complete, just got final coat of poly on the collar. Also need to mount the supply and return lines on the collar, from the keezer to the taps. The whole thing has taken almost 3 years, will be psyched to finally have the suds flowing!

 

[arturo7]

Nicely done, jcb!

 

[jcbpilot99]

Thanks!

 

[Lost_Arkitekt]

Nicely done, jcb!

JCB,

As an architect and a furniture designer/builder, I have to say that although it isn't my aesthetic (like modern and mid-century modern), I really appreciate the craftsmanship and attention to detail. Great dovetails on the keezer collar.

Keep up the good work and letting people know that fine craftsmanship still exists in the U.S.A.!

Cheers!

 

[CooperBrew]

I'm always impressed by the craftsmanship that people are capable of in their projects.

and then there is my build......

Mine isn't very pretty or innovative but it is completely functional and dispenses delicious beer
I used a 7 cu.ft freezer I had for years in the garage and repainted it metallic silver to cover some scratches and marks, collar painted black. It currently holds 4 kegs. I will eventually install a nitro system as well and add a stout tap.

 

[Cpt_Kirks]

I'm always impressed by the craftsmanship that people are capable of in their projects.

and then there is my build......

Mine isn't very pretty or innovative but it is completely functional and dispenses delicious beer
I used a 7 cu.ft freezer I had for years in the garage and repainted it metallic silver to cover some scratches and marks, collar painted black. It currently holds 4 kegs. I will eventually install a nitro system as well and add a stout tap.

I'm digging the BFL.

 

[Hello]

My keezer is posted earlier in this thread, but I just added a nitro rig with stout faucet bringing me to 4 taps total.

I saw taps handles like this and it may be one of your earlier pics, but I decided I will likely use the same idea when I start kegging. It's simple and beer-themed for sure.

 

[drewmcdowell]

Finally got around to painting and staining. Used a bronze color hammered finish paint. And finally named the brewery too!

Interesting paint job, looks really nice! You do know there's already a Back Forty Beer Co., right? Their Truck Stop Honey is amazing.

 

[pannell77]

wow there have been some great additions since the last time I visited this thread. good work everyone.

 

[Malric]

Figure I should add my keezer. It's a 3 keg keezer with a PVC tower and oak bar top.

 

[m3n00b]

Finally got around to painting and staining. Used a bronze color hammered finish paint. And finally named the brewery too!


View attachment 161655

I see we both had the same idea for a drip tray. Anyway....here's my simple build from over the thanksgiving break. Started with an old rusty $60 craigslist find.

 

[m3n00b]

Oh and a good one of the front

 

[jcbpilot99]

JCB, As an architect and a furniture designer/builder, I have to say that although it isn't my aesthetic (like modern and mid-century modern), I really appreciate the craftsmanship and attention to detail. Great dovetails on the keezer collar. Keep up the good work and letting people know that fine craftsmanship still exists in the U.S.A.! Cheers!

Thanks, Lost A. I dig the clean lines and curves in mid century modern. Wanted more of a pub feel for this project though and I dig mixed materials. The design evolved as it was built. I thought about more that 3 taps, but I think for what I brew, and how frequently I brew, that's just about right for me. Going to do a Wells Banana Bread clone as the first batch to run through the taps. Total aside from the homebrew or keezer concepts in this thread but would love to see some pictures of your furniture!

 

[Chillsner]

This is "Lucy"
My 1950 vintage GE build.

 

[Ki-ri-n]

What did you use as the "tray" that the shanks go through?

Looks good

 

[Chillsner]

What did you use as the "tray" that the shanks go through?

Looks good

Its a stainless pan from kitterage kitchen supply. A nice fit and not expensive.

Cheers!!!

 

[Rcole]

This is "Lucy" My 1950 vintage GE build.

Great before/after pictures. You've done an amazing job turning this into a cool vintage look!

 

[Chillsner]

Just found under settings picture quality mine was at 800 so testing out 1200.

 

[hawgwild81]

Just found under settings picture quality mine was at 800 so testing out 1200.

Looks bad ass either way!

 

[NorthRiverS]

Here's my new set-up:

 

[Cpt_Kirks]

Here's my new set-up:

That looks like mine when I bought it. I replaced the tower with a three tap. I can fit two 5 gallon kegs and a three gallon keg on the compressor hump. I had to make a little two legged stand to balance the keg on the hump.

The CO2 fits in a little stand on the back.

 

[te-wa]

nothing fancy, just a small keezer build with 2 towers, 2 cornys and a temp controller:

 

[g-love]

nothing fancy, just a small keezer build with 2 towers, 2 cornys and a temp controller:

Looks good to me man!

 

[CooperBrew]

I added a stout tap to my keezer last night. I still have to get the beer gas and the lines hooked up. Of course now I need to brew something for that tap too...it's a never ending cycle

I did a bit of basement remodeling as well. This keezer build has turned into a full on basement remodel since I have to have a nice area to enjoy the fruits of my labors. I installed chair rail, painted and added a drop ceiling.

 

[CervezaMaLa]

Been meaning to do a complete post with lots of DIY build pics, but I'll add it to this thread until then.

This was my 'proof of principle' to get the hang of building a keezer and kegging beer. I went small so I could learn some lessons before building a large one in the future.

I used an Igloo 5.2cf freezer with 'refrigerate' mode. It's been holding around 40 degrees, which is just fine for me until I get fancier with more dialed in temp control. Plus, at $160 and no external temp controller needed, I figured I would give it a shot.

I can fit two 5-gallons on the floor and a 3-gallon on the hump. I could have gone with a taller collar to fit another 5-gallon on the hump, but this is enough for now. I covered the entire thing with chalk spraypaint, so I can write all over it. My driptrap is mounted to a piece of baseboard molding that I glued to the keezer. I can easily remove the tray for cleaning. The basket provides a great spot for slightly chilled glasses.

Can't wait for my DIPA to be ready and flowing from the second faucet in about two weeks.

 

[Sixmilecross]

I still have to add a trip try, cap catcher, and chalkboard paint, but here she is!

and first pour. NB Smashing Pumpkin Ale, it was delicious and gone about 2 weeks later.

 

[DRonco]

Very nice Sixmile! I love the stained wood! I'd like to hear how you worked that wood top into your build.