SG changes question

[zoxygen]

Is there a calc out there that can tell me what the SG of my wort will be when I dilute it or add more sugar?

Right now im brewing a cider, the juice is 1.05 SG, i'm steeping some grains so I have a gallon of water, I want to know how much honey/molasses to add to the boil portion to my entire batch is 1.06 SG.

Thank you.

 

[impatient]

More info please.

How much is the volume of the batch suppose to be when the SG = 1.060

 

[impatient]

And there is 2 different questions here:

1lb Honey will give 1.032 to a gallon of water
1lb Molasses will give 1.036 to a gallon of water

Here is a free online tool to help you out.

Recipe Calculator

 

[bigjoe]

another one. no register required.
http://hbd.org/cgi-bin/recipator/recipator