butler1244
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- Jan 18, 2011
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I brewed a Blood Orange Hefeweizen with 1lb Raw Orange Blossom Honey. It smelled great and was fermenting for a week. I was planning on transferring on Sunday but when I got back from a local brewpub late Saturday night I found that my bucket was leaking through the spigot. My carboy was tied up at the time so I used the bucket instead...never again. Once I saw that my beer was leaking, I tried to gently tighten it, which made it come out 10x faster. At that point it was 2am and I was in no condition to try to sanitize a siphon and my carboy to try to save it...nevermind the fact that it was leaking all over everything in the laundry room. Bad news is I lost a 5 gallon batch of beer, good news is now the SWMBO will let me buy an extra carboy.
Blood Orange Hefeweizen Round 2 this Saturday. Then brewing a Dry Irish Stout on Sunday.
This hobby is definitely going to take its toll on me...I love it though
Blood Orange Hefeweizen Round 2 this Saturday. Then brewing a Dry Irish Stout on Sunday.
This hobby is definitely going to take its toll on me...I love it though