as any of you good people got any seasonal brews you prefer and brew yourself, especially some of the older more traditional ones you can remember your granny making,
My seasonal brew is sort of a mulled wine or Gluhwein. My wife takes a bottle of red, and she cooks up cranberries, and oranges, and cinnamon sticks, and a buncha other crap like that and makes this spicy fruity hot wine thing that just warms me to the tip of my toes on a cold night. When the weather's real bad, she just leaves the crock pot full of that stuff for me. It's a nice holiday thing too... kind of off the beaten (eggnog) path.
My buddies parents make glogg (spelling?) every year at there xmas party. I think its port, cherry, nuts, cinnamon and other spices all heated up on the stove. EXCELLENT on a cold winters night