heckels said:Not even close. Most absorbtion in the mash is from the grain. The husk absorbs next to nothing. I personally don't worry about it but others will presoak their ricehulls before throwing them in the mash tun to circumvent any absorbtion issues.
CrystallineEntity said:Who else read the title as "rice hull abortion" ?
mjtski said:I did.
Does anyone know if beersmith calculates absorbtion for rice hulls? If so I might just exclude it from the grain bill.
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