FensterBos
Well-Known Member
So, I keep buying cases of 22 oz's to fulfill my beer bottling needs; usually I have enough bottles for each batch. Well, I'll finally caught up to myself and have little to no empty bottles available. I have too many friends that want to take a bottle home.
I can either buy another 24 bottles or finally buy a used keg (keeps my beer in my home). I have the whole set up (CO2 tank, regulator, tap, etc.) except for the actual soda keg.
So, long explanation short, I was hoping you guys can either point me to some literature about carbing and/or let me know what you think is the best method of doing so. Yes, I know this will probably bring up a cliche argument like using a secondary or glass carboy verses plastic bucket, but it can't hurt to see what you guys think.
Thanks!
I can either buy another 24 bottles or finally buy a used keg (keeps my beer in my home). I have the whole set up (CO2 tank, regulator, tap, etc.) except for the actual soda keg.
So, long explanation short, I was hoping you guys can either point me to some literature about carbing and/or let me know what you think is the best method of doing so. Yes, I know this will probably bring up a cliche argument like using a secondary or glass carboy verses plastic bucket, but it can't hurt to see what you guys think.
Thanks!