grey487
Active Member
Hey everyone, thanks for taking the time to read this! I have a friend who is interested in homebrewing so I told him to pick out a style he likes and we would make a batch and I'd teach him the basics. Of course he picked something totally off the wall! So I know in Germany/Bavaria they typically mix it at the tap but Sam adams has a premixed radler "porch rocker".
My question is: how would you mix 1/2 lemonade with 1/2 Helles Beer without blowing all the caps off the bottles due to the sugar in the lemonade fermenting in the bottle? I would be using a brewers best Helles kit that has a lager yeast which will work at ale temps.
My question is: how would you mix 1/2 lemonade with 1/2 Helles Beer without blowing all the caps off the bottles due to the sugar in the lemonade fermenting in the bottle? I would be using a brewers best Helles kit that has a lager yeast which will work at ale temps.