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Quick oxidation question

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CHans3

Well-Known Member
Joined
Aug 24, 2011
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Location
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Hi all,

I was kegging up an ipa last night and may or may not have been a little drunk while doing so. While racking, I messed up and left like a gallon or two in the fermenter. To get it going again I had to blow some big air bubbles through the beer.

I'm going to drink this up pretty quick, and I blew a bunch of co2 through the beer before i started chilling. It should be chilled now, and I am going to blow more co2 in when I carbonate tonight. I'm guessing I will be ok with oxidation?

Thanks

Chans
 
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