Hi guys. I just made a batch of cider and I am all ready to toss in the yeast. Problem is the cider is still pretty cold and I dont want to kill or hurt the yeast.
Is it safe to put the yeast into the bucket even though the liquid is cold or should i wait a hour or 2?
I have the lid lightly on the bucket but I also dont want a infection to start if I wait to long to put the yeast in.
Thx for the help,
Is it safe to put the yeast into the bucket even though the liquid is cold or should i wait a hour or 2?
I have the lid lightly on the bucket but I also dont want a infection to start if I wait to long to put the yeast in.
Thx for the help,