jayhuff
Well-Known Member
Well I am in the middle of trying a pumpkin ale after reading many other recipes. This is an extract version, so it is easy and hopefully tasty!
3 lbs Muntons Light DME
8oz 20L crystal malt
4 oz chocolate malt
30oz pumpkin- 2 cans (baked at 350 for 20 mins with 1 1/2 tsp pumpkin spice)
.75oz Kent Golding 60min
.25oz Kent Golding 15min
1 tsp pumpkin spice 15 min
1 tsp Irish moss 15 min
Muntons' Gold yeast
This is a 2.5 gallon batch just to test out how it will go. Great I hope!
3 lbs Muntons Light DME
8oz 20L crystal malt
4 oz chocolate malt
30oz pumpkin- 2 cans (baked at 350 for 20 mins with 1 1/2 tsp pumpkin spice)
.75oz Kent Golding 60min
.25oz Kent Golding 15min
1 tsp pumpkin spice 15 min
1 tsp Irish moss 15 min
Muntons' Gold yeast
This is a 2.5 gallon batch just to test out how it will go. Great I hope!