so i am doing a winexpert chocolate rasberry 3 gal port kit.
my starting grav was 1.127
my FG is still at 1.020
the kit says it needs to go down below 1.010 before i can stabilize. it has been at this FG for over 2 wks. no bubbling going on anymore.
what should i do?
my starting grav was 1.127
my FG is still at 1.020
the kit says it needs to go down below 1.010 before i can stabilize. it has been at this FG for over 2 wks. no bubbling going on anymore.
what should i do?