Ok i'm a new brewer and i just brewed my second batch. I used i cooper no boil IPA kit now i was reading some where that the kit doesn't taste like it has enough hops for a good IPA. So had 1oz of cascade hops. I didn't boil the can of extract it says to boil 1 gal of water pour the can of extract into the fermenter then had your sugars and the 1gal of boiling water. So what i did was i added the cascade hops to the 1gal of water and boiled for about 10-15 min put the can of extract into fermenter. And then poured the 1 gal of water over a sanitized strainer into the fermenter to get out any left over hop pellets. Also i used 2.2lb of light DME and about 250g of dextrose. Did a hydrometer test the og was 1.046 so filled up the fermenter with spring water and sealed. My question is i'v never added hop pellets before its my first time. Does anyone know if this will now be over hopped? Does anyone think this recipe sounds like it might make a pretty good beer? Should i have dry hopped instead of the 15min boil? I'm just alittle nervous i might have over hopped now. Or messed up the recipe by decreasing dextrose and adding more light DME. I'v never messed with recipes anyone who has do they think this sound like a good change for the better or worse? Thanks in advance EPS