timgman
Well-Known Member
- Joined
- Feb 2, 2008
- Messages
- 231
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3# lbs light dme
3# wheat dme
1.5 oz wilamette at 45 mins
.5 wilamette at 15 mins
dry ale yeast
primary 1 - 2 weeks
add 2 cans oregon blackberry or straberry to primary 1-2 weeks
secondary for clearing
Anything seem bad here? I'm not so certain about the hop selection or value..
I wan to let the fruit shine through but also want a bit of dry / bitter bite...
not champagne dry & fruity.. more like..
The back of the tongue mouthy bite...
3# wheat dme
1.5 oz wilamette at 45 mins
.5 wilamette at 15 mins
dry ale yeast
primary 1 - 2 weeks
add 2 cans oregon blackberry or straberry to primary 1-2 weeks
secondary for clearing
Anything seem bad here? I'm not so certain about the hop selection or value..
I wan to let the fruit shine through but also want a bit of dry / bitter bite...
not champagne dry & fruity.. more like..
The back of the tongue mouthy bite...