zgreenside
Active Member
- Joined
- Jan 4, 2014
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Tl;Dr at the bottom.
I'm thinking there isn't much I can do at this point other than give it time and pray, but here's the scoop.
I made a Munich Dunkel on 12/31, ended up being super efficient and had 8 gallons on a 6 gallon batch. Could only fit 6 gallons in my primary and didn't want to waste the rest, so it threw it in my 3 gallon better bottle and thought nothing of it (first time using the BB). Fast forward to 2/7, I kegged the first 5 gallons and it was phenomenal! Won first place with it in a local competiton, so definitely very good!
There's another competition coming up next month, so I figured it was time to keg the stuff in the BB so that I can enter it (and thus kegged last night, 3/3), but upon tasting it tonight I'm getting a very strong plastic smell that I can only attribute to the BB. It still tastes great, but I can't enter something that smells like that especially after winning with it in another comp. Is this something that might disapate with time (within reason so that I can enter it in ~ 1 month) or am I stuck with a plastic beer D:
My other question is with yeast washing. I washed the yeast from the better bottle so I could keep some around, will I run into issues of plastic taste using this yeast again, or should I not worry?
Thanks and sorry for the wall o text
Tl;dr - made beer in better bottle, now tastes/smells like better bottle.
I'm thinking there isn't much I can do at this point other than give it time and pray, but here's the scoop.
I made a Munich Dunkel on 12/31, ended up being super efficient and had 8 gallons on a 6 gallon batch. Could only fit 6 gallons in my primary and didn't want to waste the rest, so it threw it in my 3 gallon better bottle and thought nothing of it (first time using the BB). Fast forward to 2/7, I kegged the first 5 gallons and it was phenomenal! Won first place with it in a local competiton, so definitely very good!
There's another competition coming up next month, so I figured it was time to keg the stuff in the BB so that I can enter it (and thus kegged last night, 3/3), but upon tasting it tonight I'm getting a very strong plastic smell that I can only attribute to the BB. It still tastes great, but I can't enter something that smells like that especially after winning with it in another comp. Is this something that might disapate with time (within reason so that I can enter it in ~ 1 month) or am I stuck with a plastic beer D:
My other question is with yeast washing. I washed the yeast from the better bottle so I could keep some around, will I run into issues of plastic taste using this yeast again, or should I not worry?
Thanks and sorry for the wall o text
Tl;dr - made beer in better bottle, now tastes/smells like better bottle.