jww9618
Well-Known Member
So I kegged my first batch about 5 weeks ago using the set it and forget it method. Kegerator is at 39* at 11 psi. I'm using a picnic tap with 5' of 3/16" beer line. The problem is that I'm getting way too much foam. When I fully open the picnic tap it kinda sputters and shoots out a lot of foam then beer. The beer seems to be carbed fine it's just that first sputter when I open the tap that's causing problems. Has anyone had this problem and what should I do to fix it? Would 10ft lines help this?