MCHB
Active Member
- Joined
- Aug 12, 2020
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Hi everyone
This is my first attempt to make white wine. Now fermentation is over and I am in finning process. I haven’t adjusted PH before fermentation. now my PH is 4.5 that is high for white wine. Is it possible to adjust the PH by now? or should it have been done before?
This is my first attempt to make white wine. Now fermentation is over and I am in finning process. I haven’t adjusted PH before fermentation. now my PH is 4.5 that is high for white wine. Is it possible to adjust the PH by now? or should it have been done before?
