jtrentpearson
Member
- Joined
- Jun 22, 2017
- Messages
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- Reaction score
- 8
How does this look? 5.5 gallon batch.
9# 2-Row(US)
1.5# Chocolate
1.0# Caramel/Crystal 60l
1.0# Munich Dark 20L
1.0# Lactose (boil)
12oz Flaked Oats
10oz Flaked Barley
3oz Carafa III
28oz PB2
.5 oz Magnum 60 min
1 oz East Kent Golding 15 min
Safale S-04
Mash 60 Minutes at 153, boil for 75 min adding the Lactose and 6 oz the PB2 at 10 min.
Remainder of the PB2 10 days before bottle day.
I've heard conflicting things about when to add the PB2. Any help is appreciated.
9# 2-Row(US)
1.5# Chocolate
1.0# Caramel/Crystal 60l
1.0# Munich Dark 20L
1.0# Lactose (boil)
12oz Flaked Oats
10oz Flaked Barley
3oz Carafa III
28oz PB2
.5 oz Magnum 60 min
1 oz East Kent Golding 15 min
Safale S-04
Mash 60 Minutes at 153, boil for 75 min adding the Lactose and 6 oz the PB2 at 10 min.
Remainder of the PB2 10 days before bottle day.
I've heard conflicting things about when to add the PB2. Any help is appreciated.
