dugan
New Member
All-
Quick question. Made a cherry wheat and a raspberry wheat and for some reason there are some bottles, that when opened, they just keep foaming out of the top of the bottle.
It looks like a volcano just oozing over the opening. It doesn't happen with every bottle in the same batch, jsut some of them.
If I pour it into a glass there's no issue and its a nice head, but if I keep in the bottle, it keeps on foaming out.
any thoughts on why this is happening?
I would say it's how I bottled it in conjunction the with sugar priming, but wouldn't that affect every bottle and not just some?
Getting ready to make another batch and don't want the same thing to happen.
Thanks,
BTW....these were kits and not made from scratch brews.
Rich
Quick question. Made a cherry wheat and a raspberry wheat and for some reason there are some bottles, that when opened, they just keep foaming out of the top of the bottle.
It looks like a volcano just oozing over the opening. It doesn't happen with every bottle in the same batch, jsut some of them.
If I pour it into a glass there's no issue and its a nice head, but if I keep in the bottle, it keeps on foaming out.
any thoughts on why this is happening?
I would say it's how I bottled it in conjunction the with sugar priming, but wouldn't that affect every bottle and not just some?
Getting ready to make another batch and don't want the same thing to happen.
Thanks,
BTW....these were kits and not made from scratch brews.
Rich