lorne17
Well-Known Member
- Joined
- Jan 14, 2013
- Messages
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Hello all,
I made a batch of ginger beer this weekend. I have it in my keg now (no yeast) and I put it through a sifter (not super fine) to strain all my fresh ginger, and raisins. However it's not coming out of my keg now? The CO2 is up to 25PSI and I've had it at that level for 40 hours now. No dice. My line isn't clogged because I just cleaned and sanitized it before tapping the keg. Do you think it's clogged inside? Maybe a single raisin made it into the keg? Thoughts? I didn't think it could clog because the tube is so close to the bottom. I don't want to open it if I don't have to, but at the same time since it's a soda it shouldn't be as critical as a full brew. There are only 2 gallons in the 5 gallon keg too.
Thanks all,
Lorne
I made a batch of ginger beer this weekend. I have it in my keg now (no yeast) and I put it through a sifter (not super fine) to strain all my fresh ginger, and raisins. However it's not coming out of my keg now? The CO2 is up to 25PSI and I've had it at that level for 40 hours now. No dice. My line isn't clogged because I just cleaned and sanitized it before tapping the keg. Do you think it's clogged inside? Maybe a single raisin made it into the keg? Thoughts? I didn't think it could clog because the tube is so close to the bottom. I don't want to open it if I don't have to, but at the same time since it's a soda it shouldn't be as critical as a full brew. There are only 2 gallons in the 5 gallon keg too.
Thanks all,
Lorne