stickyfinger
Well-Known Member
I like it because I can repitch it to a lot of other beers - it is great in my blonde ale. I also like it in the various british beers I brew - milds, porters, bitters.
I know I'm a broken record, but I would highly recommend WLP095, Burlington Ale in these beers or almost any beer where you want a fairly neutral, soft, round flavor from the yeast. I like it in Black IPA, Porter, NEIPA (think that's all I've tried so far....)