petes
Well-Known Member
New to mead making; let's face it, new even to wine making - playing catch up tho and have 27 brews down since last New Year.....some are coming up trumps so I'm happy.
First mead was JAOM. Took a good 3 months then behaved exactly like JM said it would. Pity of it all was didn't take another 3 months to scoff. Gave me the taste......
Amongst other meads started since I've done a Malkore's AOM; running it parallel with a second JAOM to compare.
I pitched the wrong yeast with Malkore's, used a beer yeast I'd marked for another mead rather then the generic wine yeast I'd intended. (Scope of available yeasts here isn't quite what you folks are used too.)
Moving on, after some 34 days the airlock ceased and at 40 days after observing some clearing I decided to rack. After OG of 1064 I was somewhat surprised to find I'd got to a whole 1052.
I'd realised early on that I'd pitched the wrong yeast; thought I'd get a reasonable response from the beer yeast, so I was somewhat surprised at the reading.
Must tasted okay, good orange and spice flavours and surprisingly (to me), not as sweet as the SG would indicate. I gave it plenty of aeration then threw some Tronozymol at it and a sachet of the yeast I'd originally intended and soft covered it. Two days later I airlocked it despite it only showing half hearted attempts at restarting.
And that's pretty much been the story since. Looks like it's getting out of bed then doesn't. After 4 days SG has dropped to 1048.
I'm puzzled. Any clues please? Have changed the airlock and closure in case there was any leakage to no effect.
First mead was JAOM. Took a good 3 months then behaved exactly like JM said it would. Pity of it all was didn't take another 3 months to scoff. Gave me the taste......
Amongst other meads started since I've done a Malkore's AOM; running it parallel with a second JAOM to compare.
I pitched the wrong yeast with Malkore's, used a beer yeast I'd marked for another mead rather then the generic wine yeast I'd intended. (Scope of available yeasts here isn't quite what you folks are used too.)
Moving on, after some 34 days the airlock ceased and at 40 days after observing some clearing I decided to rack. After OG of 1064 I was somewhat surprised to find I'd got to a whole 1052.
I'd realised early on that I'd pitched the wrong yeast; thought I'd get a reasonable response from the beer yeast, so I was somewhat surprised at the reading.
Must tasted okay, good orange and spice flavours and surprisingly (to me), not as sweet as the SG would indicate. I gave it plenty of aeration then threw some Tronozymol at it and a sachet of the yeast I'd originally intended and soft covered it. Two days later I airlocked it despite it only showing half hearted attempts at restarting.
And that's pretty much been the story since. Looks like it's getting out of bed then doesn't. After 4 days SG has dropped to 1048.
I'm puzzled. Any clues please? Have changed the airlock and closure in case there was any leakage to no effect.