ladodger34
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- Joined
- Feb 2, 2013
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As part of my xmas gift, my lovely wife got me a Blind Pig IPA recipe from More Beer. The kit came with oak chips to put in a secondary. Can I just add the chips in the primary once the wort cools down? Should I add them to the primary after the active fermentation has settle down? And should I sanitize the before adding them?