jlinz
Well-Known Member
That's probably true. I was thinking Bobby meant boil. My bad.I'll give Bobby the benefit of the doubt and assume that he was referring to ramp up times, both from start to mash and then from mash out to boil. The whole point of these all-in-one units is convenience, so when it adds another hour to your brew day because of the smaller elements, it kind of negates some of that convenience factor for some people (not all). If they could offer a unit that could match the ramp up times of the DIY systems then I think they'd really be in business.
As far as convenience goes, speed is part of it, and maybe these units lack in that department (5.5 hours all told) but it is nice to be able to set a timer for strike water so it's ready to go in the morning, mash while watching some soccer on tv in the next room, drop in for a quick sparge, boil and watch some more tv, drain to fermenter, and then only clean maybe 5 or 6 pieces.
Guess you can see I'm a believer...