grimzella
Well-Known Member
Hello everyone,
My name is David, and unfortunately i happen to live in Pennsylvania. This state's tax on Beer is OUTRAGEOUS!! A 22oz bottle of Chimay blue = 14.99 I have a friend in Cincinatti (lets call him Funk) he can get the same bottle for 8.99?!??! i was shocked!! This is the reason i decided to homebrew. I love Chimay Blue (i know, there is prob better) but i am very limited with selection here in western PA. My question is.. will i be satisfied with this recipe once i've come to understand home brewing? https://www.homebrewtalk.com/f71/easy-chimay-blue-clone-73965/
Also, to make this selection of brew.. can someone point me in the right direction as far as equipment & pitfalls (availability of ingredients ect..) i mean.. can i just buy them 2 bucket kits i see on e-line to make this brew... (lol) around 80-100 dollars or will this recipe require a more elaborate setup.. maybe i'm jumping too far ahead> for this may be too much of a challenge for a newbie? I want to make a beer i am going to like (as i like chimay) but i dont want to spend the 14.99 anymore. I know this beer does take awhile 6 months to a year before drinking, i am fine with that. I can buy Yuengling to get me by while this beer ferments. i have a basement with stable conditions for storage.
Thank you for helping me out..
Dave - - love the site got much info here.
My name is David, and unfortunately i happen to live in Pennsylvania. This state's tax on Beer is OUTRAGEOUS!! A 22oz bottle of Chimay blue = 14.99 I have a friend in Cincinatti (lets call him Funk) he can get the same bottle for 8.99?!??! i was shocked!! This is the reason i decided to homebrew. I love Chimay Blue (i know, there is prob better) but i am very limited with selection here in western PA. My question is.. will i be satisfied with this recipe once i've come to understand home brewing? https://www.homebrewtalk.com/f71/easy-chimay-blue-clone-73965/
Also, to make this selection of brew.. can someone point me in the right direction as far as equipment & pitfalls (availability of ingredients ect..) i mean.. can i just buy them 2 bucket kits i see on e-line to make this brew... (lol) around 80-100 dollars or will this recipe require a more elaborate setup.. maybe i'm jumping too far ahead> for this may be too much of a challenge for a newbie? I want to make a beer i am going to like (as i like chimay) but i dont want to spend the 14.99 anymore. I know this beer does take awhile 6 months to a year before drinking, i am fine with that. I can buy Yuengling to get me by while this beer ferments. i have a basement with stable conditions for storage.
Thank you for helping me out..
Dave - - love the site got much info here.