• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

My insane 25 Gal, 100 Percent Hard Plumbed Tri-Clover, Automated Tippy Build

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
I had a phone interview last week and I am also having a photoshoot this week with my brewery for a magazine. kinda nervous and excited at the same time.


Congrats on the publicity. Glad to hear you are up and brewing finally.
 
Thank you guys! I'm pretty excited, hopefully the article is going to come out good. The questions they asked were a little more tech focused and not as beer friendly. Also its hard to describe this size brew process over the phone to someone.
 
You are good about posting your builds...I kept promising I would post up my tippy dump copper pearl painted stand to show you and I never got around to it :). Its been working great though, just threw 55lbs of grain at it last Sunday (probably won't do that again).


I'd love to see it too, it sounds gorgeous!
 
I had a phone interview last week and I am also having a photoshoot this week with my brewery for a magazine. kinda nervous and excited at the same time.

That's awesome - any chance you will let us know which magazine?
 
Long story short, I work with EEWeb and one of there managers used to own a brewery in chicago, they found out what I was doing and decided that I would be in their next issue. Funny thing is some of the top searches for engineers is "beer".
 
Truly a great build - thank you for all of the porn/ideas/late night reading!
What is impressive is that you some how got it into an article... nice work indeed.
Congrats!
 
Excellent thread. I read the entire thing last night and actually dreamed about fittings! Good info. Great build. I'd love to eventually pursue such a project, but right now this is waaaaay overkill in comparison to my brewing knowledge. For now I'll just keep reading and brewing. :mug:
 
What a journey, hope your health issues have improved, didn't catch the outcome of all that. Love all 66 pages of this stuff. Link us a video of your brew day if you feel like channeling your inner film maker.
 
Thank you guys for reading my build and being concerning of my health. I am actually better and have got passed my back injury. I didnt have to have spinal surgery and I am wakeboarding daily again. Life is good.

The brewery looks amazing (polished it for a shoot) but now I am working on my reverse osmoses build so that I can have decent water. Sadly I havnt brewed in 2 months after I dumped 45 gallons because the water is so bad.
 
Thanks bensiff, it's like a 2 page read. Nothing crazy


Sent from my iPhone using Home Brew
 
Good stuff, you will have to make a video of it in action for youtube
 
Kickflip: epic and I mean *EPIC* setup. it's rather inspirational. I'm at the "thinking it out" stage for my build and have a couple questions.

1 - how did you use that freescale pressure sensor? The article mentions they're mounted on the pumps?
2 - how do you deal with liquid loss due to your piping?
3 - how does your CIP cycle work?

Cheers!
 

Latest posts

Back
Top