MetallHed
Well-Known Member
Thought I'd share some pics of my brewday from a couple weeks ago. I did an altbier and hit about 86% efficiency with my set-up! Hopefully it'll taste pretty good in a few months.
Getting everything set up:
Hooking up the water filter:
Filling and heating the hot water tank:
Another angle:
After hitting strike temp, transfer to mash tun:
Add dem grains:
Hit the target. Boom:
Vorlauf after an hour:
Fly spargin' it up:
3 oz. Spalt first wort hops:
My high-tech filtering system (yes, I've heard of HSA):
Sparging:
Dat boil:
Add the chiller:
Transfer the cooled wort:
Done and done:
Cleaned up:
A few days later:
:rockin:
Getting everything set up:
Hooking up the water filter:
Filling and heating the hot water tank:
Another angle:
After hitting strike temp, transfer to mash tun:
Add dem grains:
Hit the target. Boom:
Vorlauf after an hour:
Fly spargin' it up:
3 oz. Spalt first wort hops:
My high-tech filtering system (yes, I've heard of HSA):
Sparging:
Dat boil:
Add the chiller:
Transfer the cooled wort:
Done and done:
Cleaned up:
A few days later:
:rockin: