Rotorheadmedic
New Member
- Joined
- Sep 12, 2014
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So I am making the plunge and upgrading my brew tower from 5gal batches to 10 gal batches. I wanted some advice on how to develop recipes for 10gal batches. I am a color outside the lines kind of guy and usually make up recipes as I go. I tend to use between 12-14lbs of grain for my 5 gal batches(I like high gravity beers) usually it will be 11-12 lbs two row with 1-2 lbs specialty and then maybe some honey or candy sugar to kick up alcohol. What is a good starting point for base grains for a 10gal batch? I like to brew between 7-10% for all my beers. (Why not?) I submit to the collective wisdom and look forward to many beer discussions!