Malt interaction question.

[benko]

I'm brewing a recipe with roughly equal parts 2 row, munich, and vienna. I decided to add half a pound of biscuit. Do you think the biscuit will interact well with the munich/vienna, or will it be lost in the malty flavors of those two? Any ideas?

 

[brewmasterpa]

i think its going to be lost in the flavor of the munich. its roughly the same malt, just slightly different from different maltsters. id stick with the munich/vienna. half a lbs of biscuit wont do much for you with any other non-base grain period. youd really need 1 lbs or more and thats if you just used 2-row and no other grain.