Hi guys, I'm onto my second batch as a newbie. Was wondering if I could half the quantity of Coopers Family Secret Amber Ale from 23 liters to about 11. I've read somewhere here that halving the brewcans increases the bitterness. Would this be true for the Amber Ale? If this were to work, would I then just use half the quantity of malt extract and yeast? I wouldn't want to alter the flavours too much by halving it. Would really appreciate your guys' thoughts.
Cheers
Stuart
Cheers
Stuart