I fairly new to home brewing and at a local grocery store they have grapefruit on sale. 8 lbs for $1.99 to be exact. And I was thinking about trying to make a wine with them but I tried looking online and haven't found any recipes. Does any one have any suggestions or is their any reason why people don't make grapefruit wine. Help will be appreciated.
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- Thread starter loren601
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ITbrewer229
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My guess is because it's highly acidic which could present challenges. I'm in the middle of reading "The Compleat Meadmaker" which talks a bit about this. I would recommend picking this book up (though I will warn you it gets a bit too much into the history and anthropology of mead for my tastes). But, at about $12 from Amazon, it's worth the read.
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