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Kinderfresser

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Joined
Feb 20, 2016
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Hello, I live in the Lansing, MI area.

I've been scouring these forums for months, finally decided to join, so much great information on this site.

Recently got back into brewing after about 5 years, have a grand total of about 7 batches under my belt, some of them drinkable. Looking forward getting back into it. Starting with extract and then working my way into all grain within a year or so.

Currently got a milk stout by Brewers Best in primary.
 
I started brewing a couple of years ago. With what I've learned here, some brews are absolute winners. You'll soon be disappointed by a lot "good" comercial beer. Yes, I'm sure yours will be fantastico.
Brew on.
 

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