Little White Spots...Yeast or Mold? W/pics

[JordanThomas]

Don't dump it! Check the gravity and taste it! If it tastes good and is at the gravity you expect, bottle. DON'T DUMP IT.

 

[progmac]

have you said what yeast you used? again just leave it for now don't dump it's fine

 

[Deathblooms8788]

have you said what yeast you used? again just leave it for now don't dump it's fine

Ok i will taste this afternoon and i looked again and it looks like a bunch of little bumbles are surrounding these little white spots, does that help in determining if it's yeast or mold? Yeast I used was Wyeast 1056

 

[JordanThomas]

Okay, protip: You asked the exact same question in two separate forums. If you put it in one spot you wouldn't have a hard time getting straight answers.

Second, read advice given to you and taste it, transfer it to your bottling bucket, take a sample while you are doing it. If it's still at your FG, and tastes good, you are good to go. Don't forget to carb it.

 

[mooshimanx]

That doesn't look like mold to me at all. It looks like typical yeast rafts.

 

[Pappers_]

Two identical threads were merged. Please do not double post.

 

[unionrdr]

I've never seen pea shaped yeast rafts...

 

[Deathblooms8788]

Ive tasted it and im not impressed. Doesnt taste much of anything slight taste of pumpkin and white spots have mostly dissapeared