List of enzymes with properties?

[ounick2k3]

Hey everyone well i'm planning on doing a new all grain brew but i wanted to get into some detail. I was wandering does anyone know where a list of mashing enzymes along with their optimal P.H, Optimal temp, and denature temp. I have been looking everywhere for accurate information. And this is also my first post so sorry if i didnt do this right!

 

[thadass]

A good place to start:

http://www.howtobrew.com/section3/chapter14-1.html

 

[kingwood-kid]

More than you'll ever need to know: http://braukaiser.com/wiki/index.php?title=The_Science_of_Mashing

The rest of Kai's site is great too, but that's the part that specifically answers your question.

 

[ounick2k3]

Thank both of you very much!