lets see your full Fermenters

[beskone]

IPA on the left, Centennial Blonde on the right.

Should be finishing up in the next day or so, then dry hops for the IPA and a Diacetyl rest for both, hopefully in bottles next weekend.

 

[JordanKnudson]

From left to right:

-Split batch of rye saison (the fermentors with towels wrapped around them), one with wy3711 and one with wlp644, to blend.
-Belgian wit with wlp410
-IIPA with Equinox, El Dorado, Lemon Drop
-Honey blonde with Wai-Iti hops
-Wild red ale (glass carboy on the wire rack), only a couple weeks old atm

 

[thefost]

Lots of fermenting going on here

 

[jwalkermed]

My first brew in my fermentation chamber as well as my first brew in over 6 months. Getting excited to see how the Bit R Done comes out. So far everything has gone remarkably well.

What double port stopper are you using there in you BmB?

 

[EtchyLives]

What double port stopper are you using there in you BmB?

Whichever one BrewsbySmith sent in the STC-1000 Fermentation kit. Looks like it's a normal stopper with a smaller hole drilled out for the thermowell. But I'm not an engineer.

 

[smitty8202]

View attachment ImageUploadedByHome Brew1437629273.203104.jpg Bavarian Hefeweizen coming along nicely

 

[joe_four_strings]

Heady Topper clone.

 

[thaymond]

Ain't Yer Grandpappy's Sarsaparilla
View attachment 1438082491523.jpg

 

[churst]

Trying out my first real post here on HBT. First photo is a Belgian Pale Ale about to come out of primary. Second photo is a hard apple cider in secondary with fresh diced apple chunks.

 

[joe_four_strings]

3 gallons of Red IPA brewed yesterday.

 

[pshankstar]

View attachment ImageUploadedByHome Brew1438603125.860115.jpg
The Conundrum Session IPA (Extract) from Northern Brewer. Unfortunately it doesn't look any different from the last brew I made b/c the fermenter isn't clear. But man does it make a nice clear beer (not hazy & little sediment)!!!

 

[BlackAtack]

My experimental blueberry beer just before it gets sealed up for 3 weeks.

View attachment 1438818573135.jpg

 

[BlackAtack]

This is my raspberry beer in secondary. Came out pretty good I think. I have an idea for version two though. There's always room for improvement.

View attachment 1438819173997.jpg

 

[Natdavis777]

Mosaic Smash
View attachment ImageUploadedByHome Brew1438827366.670948.jpg

 

[jamsomito]

Never had 2 in primary at once before! Pliny the Elder clone on the left, and Hella Vanilla Cream ale on the right (with some slight modifications for extra body, and will add strawberries in secondary). Gonna be a great end of summer methinks.

 

[joe_four_strings]

https://plus.google.com/u/0/113512733905394933555/posts/8Gqrw13x2bF?pid=6179337752161448338&oid=113512733905394933555

That's my full fermenter. I love looking at the drinkable ecosystem that is an active fermentation...

 

[ultra_cas]

65 gallons belgian dubbel, about ready to be racked to the barrel

 

[finsfan]

65 gallons belgian dubbel, about ready to be racked to the barrel

Dear lord that is awesome! And I thought I had it rough brewing to fill two 15 gallon barrels!

 

[Cheesy_Goodness]

65 gallons belgian dubbel, about ready to be racked to the barrel

What am I doing with my life...

 

[churst]

Jaw. Dropped. That's epic. So many questions...

 

[ultra_cas]

Jaw. Dropped. That's epic. So many questions...

Question: What are you going to do with all that beer? (That's the question from SWMBO anyhow)
Answer: Hope it's good, drink some, age some, give plenty away to friends and family.

Brewed it with a buddy of mine, so only 1/2 is mine, if that makes me any less looking like an alcoholic...

 

[finsfan]

Question: What are you going to do with all that beer? (That's the question from SWMBO anyhow)
Answer: Hope it's good, drink some, age some, give plenty away to friends and family.

Brewed it with a buddy of mine, so only 1/2 is mine, if that makes me any less looking like an alcoholic...

300 bottles of 10%+ beer makes you look like less of an alchie?

 

[J343MY]

Over 20lbs of Apricots before I transfered 5 gallons of a 15 month old sour on top of them.

 

[Alpotun]

A Saison that I threw some Midnight Wheat into during the sparge, plan to bottle today.

View attachment ImageUploadedByHome Brew1439124763.246454.jpg

 

[ScrewyBrewer]

I brewed another 10 gallon batch of Hiphopapocalypse IPA yesterday and put them in the fermentors.

 

[pshankstar]

View attachment ImageUploadedByHome Brew1439267179.673171.jpg

Here's a look into my FastFerment conical fermenter before I added the dry hops. Smells good and I think it looks fine. It's the Conundrum Session IPA by Northern Brewer! Can't wait to keg this when its ready!!!

 

[OleBrewing]

F

Question: What are you going to do with all that beer? (That's the question from SWMBO anyhow)
Answer: Hope it's good, drink some, age some, give plenty away to friends and family.

Brewed it with a buddy of mine, so only 1/2 is mine, if that makes me any less looking like an alcoholic...

Question I have is what rummage sale did you find that carboy with the huge neck and bunghole?

And it always seems like a lot when talking gallons, but two 12oz beers a day for a year equates to a high number of gallons. I plan on a big brew day to fill my friend and my 7 demijohns.

Great pic

 

[finsfan]

Brewed up 17 gallons of ris to fill a rye whiskey barrel. Filled 3 fermenters but the two 7.8 gallon buckets with 6 gallons each didnt have enough headspace apparently. View attachment ImageUploadedByHome Brew1439298064.178457.jpg

 

[churst]

Whoa...

 

[AkBrew907]

ESB after 3 hours.