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vineer

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Sep 10, 2006
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Hi all from Upstate NY. I only began brewing in June and am building up a supply so that I can let my brews condition longer. Currently fermenting an American IPA. Both Son and Son-in-law have been brewing for a while so I thought I'd give it a try. THe brewing is almost as much fun as the consuming. In fact I start thinking that it is more fun, until I pop one open.
 
I'm not too far from the Albany area, I'm over the border in the Northern Berkshires. My wife has family in various parts of upstate, as well.

Northeastern brewers REPRESENT!

2nd Street, didn't know (or forgot) that you were that close. We should do a brew session sometime.
 

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