I'm going 240v electric.
I have bought 3x 50 L euro sanke. Planning to do mostly 5g batches to start but I want to do 10g later I got a keezer and corny keg.
These Keg have a 13.2 Gal capacity, with the boil-off and the amount left with the trub, I think it would be dangerous for boil-overs.
I really like the idea of cutting the bottom to use 2" triclover on the sanke neck.
Instead of 12" hole I would remove the ring and get the skirt vent welded.( is it worth it ?)
2 inches skirt gives me 353 cubic inches, roughly 1.5 gal
Finding a 15.5gal keg in Montreal seems kinda hard. And I already have the 3x 50 L
I have bought 3x 50 L euro sanke. Planning to do mostly 5g batches to start but I want to do 10g later I got a keezer and corny keg.
These Keg have a 13.2 Gal capacity, with the boil-off and the amount left with the trub, I think it would be dangerous for boil-overs.
I really like the idea of cutting the bottom to use 2" triclover on the sanke neck.
Instead of 12" hole I would remove the ring and get the skirt vent welded.( is it worth it ?)
2 inches skirt gives me 353 cubic inches, roughly 1.5 gal
Finding a 15.5gal keg in Montreal seems kinda hard. And I already have the 3x 50 L