dutchbrown
Member
I just kegged my first all grain brew. Ive been brewing since 1992 and got into a rut with my extract/partial grain recipe. Recently, with the help of this site I built a MLT from an old cooler, modified my 15 gallon boil pot and made it through my first brew day. I did a 13.25 gallon boil with 24 lbs of grain recipe, a modified version of https://www.homebrewtalk.com/f67/nut-brown-ag-30187, Bobbys walk through on all grain was a great help (as are most of his posts!). Ive mostly lurked here and just wanted to come out say thank you for all the help. This is such a great resource for home brewing. I am excited again about brewing and credit the enthusiasm and support I found here with much of that.