Dellis0709
Active Member
So i need a 2nd opinion. I recently made a fermenting chamber that will fit 4 carboys with a STC-1000. I have a nice old vintage kegerator that looks great in the barn but only fits 3 kegs very tightly, i would like to add a 4th. Im debating on buying a new fridge that will fit 4 but don't want to give up the vintage style. I was thinking of either using the new one for lagering and the chamber for ales. Or is it possible to keep the fridges next to each other and use the new fridge to house the kegs and the old fridge to have the taps, this way i could have 4 in new and 3 in the old. Whats everyones thoughts.