Iceman52
Member
- Joined
- Jun 15, 2016
- Messages
- 14
- Reaction score
- 3
Hi all.
It's been over 30years since I have made any kind of beer or wine. I actually still have some of the equipment I used. It was stored in my barn. I am really kind of starting over. Especially with all the equipment out there now days. It's kind of overwhelming. I just ordered a small 5. 2 freezer to make a Keezer into. I figured it would be a lot less work to keg than bottle. I never liked bottling anyway. I have an old I guess 40# steel CO2 bottle. I just had retested and filled. I also have 2 ball lock 5 gal kegs that been in the barn for the past 20 years.>I will clean & reseal them before use. Just looking forward to some interesting projects and having some fun and relaxing. No stress for sure. After all I am retired and do as I please.
Captn Jack.
It's been over 30years since I have made any kind of beer or wine. I actually still have some of the equipment I used. It was stored in my barn. I am really kind of starting over. Especially with all the equipment out there now days. It's kind of overwhelming. I just ordered a small 5. 2 freezer to make a Keezer into. I figured it would be a lot less work to keg than bottle. I never liked bottling anyway. I have an old I guess 40# steel CO2 bottle. I just had retested and filled. I also have 2 ball lock 5 gal kegs that been in the barn for the past 20 years.>I will clean & reseal them before use. Just looking forward to some interesting projects and having some fun and relaxing. No stress for sure. After all I am retired and do as I please.
Captn Jack.