I bottled my first batch today - what a disaster! First problem was I couldn't get a siphon started with my racking cane. After numerous attempts I decided to run out to a nearby LHBS and buy an auto siphon. It took more work than I expected, but I finally got it going. Also, seemed like it only worked when I pumped it fast, and it made a lot of bubbles. I was worried that it was aerating the beer. Next problem was because my beer was pretty dark, I couldn't tell where the bottom of the siphon was located. Next time I will make a mark on the tube so I will know how deep I can go without plunging it into the trub. Next problem, it kept stopping and I would have to restart it. Possibly I had the wrong type of tubing (silicon) because it didn't seem to fit as snugly over the cane as it should have. I didn't have this problem when I racked from primary to secondary, so I'm not really sure what the issue was. I guess the cane on the auto siphon was a little smaller that the racking cane I used before. The last time that it stopped, I was unable to start it at all, leaving at least 4-5 bottles of beer in the bottom of the carboy. I have attached a picture of the amount left behind.
Is it normal to leave this much beer behind using an auto siphon?
Could I have been doing something wrong with my process of using the auto siphon? Any tips would be greatly appreciated.
Is it normal to leave this much beer behind using an auto siphon?
Could I have been doing something wrong with my process of using the auto siphon? Any tips would be greatly appreciated.