IPA recipe

[HopsMan]

Ended up using 16lbs two row, and 1.75 of Vienna.
Dry hopped with 2oz of Columbus and 1oz Centennial, only had pellets on hand. I just got done filtering and kegging, and it tastes pretty damn good. Lots of bitter, lots of citrus, 8% abv, and has some good body. Will be interesting to see what it tastes like a little colder and what the head retention will be like when it's fully carbed. Thanks for the help guys, really appreciate it!

 

[HopsMan]

Just wanted to update:

This IPA took second in the Imperial IPA category at the Upper Mississippi Mashout this past weekend. Thanks a lot for the discussion and tips, you guys are great!

Matt

 

[daveooph131]

Great job glad to hear it went so well.

 

[dcp27]

congrats thats awesome! anything you'd change for the next go around?

 

[HopsMan]

I should be getting the score cards back tomorrow, so I have no idea what the comments were from the judges. I figure I'll look at those and decide what I should do with the beer for next time. That being said, I will probably play around with Hops combinations a little, just for fun!